Lunch

Lunch Takeaway 12pm – 2pm Monday – Saturday

Tart of the day with Stefano’s chutney & salad $15

Soup of the day with Paul’s house-made bread (gf option) $12.5

Sausage Pasta Italian sausage pasta with Stefano’s pasta sauce (gf option) $18

Steak Sandwich Naz Tassone’s scotch fillet with provolone, horseradish cream, Stefano’s tomato & capsicum relish, rocket & served with fries (gf option) $21

Seasonal sautéed greens with garlic, almonds & grilled chicken (gf) $23

Pearl Barley Risotto with grilled artichoke, roasted pumpkin & parmesan (v) $17.5

Cannelloni Mushroom, spinach & ricotta (v) $19

Buddha Bowl roasted beetroot, cauliflower, tandoori roasted chickpeas, wild rocket &
red pepper tahini dressing (v) (gf) $18.5
add grilled chicken $4

Calamari Braised with tomato, harissa, olives & served with a Burghul salad $21